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Dunavsko gnezdo
50 km from Novi Sad, between Old Slankamen, settlement of Roman legions during II century, and Old Banovci whose bank hosts ornithological ecological station with rare bird species (mentioned in Cambridge archive)....
City: Novi Sad
Country: Serbia
Location: 40 km away from Belgrade and 50 km from Novi Sad, between Old Slankamen, settlement of Roman legions during II century, and Old Banovci whose bank hosts ornithological ecological station with rare bird species (mentioned in Cambridge archive)About retreat
Surduk village and it’s “Danube Retreat” is placed at the Danube shore. This typical Srem village which archaic shore raises 50 meters above Danube, there is newly opened village pension called “Danube Retreat”, standing as a doorstep between the sleepy past and hasten present. “Danube retreat” offers refreshment from city noise in a beautiful household ambient.
The art of decoration and the spirit of ancient times surrounding the interior are true inspiration to the guests to relax and surrender to the magic of rural life. The charm of untouched nature and picturesque Vojvodina’s customs are constantly present.
Hendicrafsts:
Fruit reaping, preparing preserves and jam, domestic juices; wine and rakia tasting; traditional cooking (kaymak, goat cheese, proja (Serbian national dish of corn bread), cvarci (cracklings), bacon, turkey, Danube fish, fish cutlet, bean with pork kneepad, strudel, pies..); collecting of medicinal herbs...
Surduk village and it’s “Danube Retreat” is placed at the Danube shore. This typical Srem village which archaic shore raises 50 meters above Danube, there is newly opened village pension called “Danube Retreat”, standing as a doorstep between the sleepy past and hasten present. “Danube retreat” offers refreshment from city noise in a beautiful household ambient.
The art of decoration and the spirit of ancient times surrounding the interior are true inspiration to the guests to relax and surrender to the magic of rural life. The charm of untouched nature and picturesque Vojvodina’s customs are constantly present.
Hendicrafsts:
Fruit reaping, preparing preserves and jam, domestic juices; wine and rakia tasting; traditional cooking (kaymak, goat cheese, proja (Serbian national dish of corn bread), cvarci (cracklings), bacon, turkey, Danube fish, fish cutlet, bean with pork kneepad, strudel, pies..); collecting of medicinal herbs...
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